Gajar Halwa (Carrot Pudding) is an Indian sweet prepared by mixing grated carrots, ghee, milk, khoya, sugar and nuts.

Kharvas is a delicious Maharashtrian sweet made from colostrum (first three days milk of lactating cow or buffalo). As colostrum is not easily available all the times, here is an innovative instant kharvas recipe that do not need colostrum but a normal high fat milk. Kharvas is a marathi name. It is also known as ginnu, junnu, posu, etc. is other parts of India.

Steamed Modak is the favorite sweet of Lord Ganesha. It is a dumpling of wheat flour filled with sweet mixture of grated coconut and dry fruits. This sweet is widely prepared in Maharashtra state of India.

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